Cinnamon Candy

We had a fun night in Young Women a couple of weeks ago. We made this cinnamon candy - it was fast and easy which is right up my alley!

Here's the recipe:

Combine 1 cup water, 2 2/3 cups sugar, and 1 cup light Kayro Syrup

Boil to hard crack stage (300 degrees on the candy thermometer)

Remove from heat and add 1 tsp cinnamon oil and 1 tsp red food coloring

Pour onto cookie sheet that is generously covered in powdered sugar

When it cools - break it into pieces and enjoy!